Monstera ‘Adansonii Japanese’ Mottled Variegation NEW

Aroids Australia

8000

Monstera Adansonii also known as the Swiss Cheese Plant, this is one of the most popular indoor plants today! This stunning variety displays moltted variegation. The leaves are always crinkly due to the mottled variegation.

Care Specks:

	Bright to medium light, recommended placement is within a metre of a window
	Allow it to mostly dry between waterings but not entirely
	Give them well draining soil - adding about 20% to 30% perlite into your standard premium potting mix will do the trick.
	The best temperature range for these plants is between 20°C -35°C like other house plants
	Growing in a climbing or vine-like structure, this plant can be trained to grow along a totem pole, or looks great draping down from hanging pots.
	These plants easy to propagate - simply cut just below a node and pop into some water until roots form or pop straight into damp soil and continue to keep moist until roots form.
	These plants like many others love humidity and will thrive very well with good levels, however will cope well regular spritzing to create own humidity.
	If digested these plants can be mildly toxic and irritating to pets and people.